Description
Artichoke is a Mediterranean plant with a long tradition. It is a very appreciated vegetable and contains valuable nutrients that are currently on everyone’s lips. The taste can be described as fine dry to bitter. In India, turmeric has been used for millennia. In Europe, however, turmeric is known primarily as part of curry. Curcuma is pale yellow and gives the curry its characteristic yellow color, which is why it is also known as goldenseal. Olive oil is widely used in healthy cooking. The olive oil used in Doppelherz Artichoke, Olive Oil & Curcuma Capsules is virgin and cold-pressed. It contains the monounsaturated omega-9 fatty acid.
Doppelherz Artichoke, Olive Oil & Curcuma provides valuable artichoke
The artichoke belongs to the daisy family and is mainly grown in the moderately warm climate of the Mediterranean. Mainly the artichoke is grown as a vegetable because of the edible flower heads. The artichoke hearts are especially popular as a delicacy due to their valuable nutrients. The contained bio-active bitter substances give the artichoke a fine-dry, pleasantly bitter taste.
Consume one capsule daily with some liquid without chewing.
NOTE Store dry and not above 25°C. Not suitable for children and young people.
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